The Top Round Roast is cut from the upper thigh of the hindquarters of the beef cow. It is not a heavily worked muscle, which results in a roast that's more tender and flavorful than other cuts from the round.
Top round roast can be braised, roasted or stewed.
Our Inside Round Roast is priced at $26.99 per kg
We have three sizes available:
Small ( aprox 0.9kg) - Feeds 2-4 people
Medium ( aprox 1.4kg) - Feeds 4-6 people